After conducting "one of the most comprehensive risk assessments of aspartame ever undertaken", the European Food Safety Authority has released its verdict on 10 December 2013. The agency came to the conclusion that aspartame and its breakdown products are "safe for human consumption at current levels of exposure". The EFSA press release says that this was an important step forward in "strengthening consumer confidence in the
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Posted by Josef Hasslberger - Health Supreme on Sun, 05 Jan 2014
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